Dough: Water • Rice flour • Tapioca starch • Rice starch • Brown rice flour • Palm oil • Sugars (dextrose, fructose, brown sugar) • Cauliflower flour • Canola oil • Xanthan gum • Guar gum • Salt. Filling: Vegan mozzarella (water, potato starch, coconut oil, modified potato starch, sea salt, mozzarella flavor (vegan sources), citrus fiber, sorbic acid (preservative), beta-carotene [color]) • Beyond sausage® Italian crumbles (water, pea protein, expeller-pressed canola oil, natural flavors, spices, garlic powder, citric acid) • Tomato paste (tomatoes) • Onions • Water • Vegetable fiber (bamboo and psyllium) • Basil • Salt • Black pepper • Modified cellulose.
Keep product frozen at 0°F (-18°C) while preheating. Do not eat without cooking. For food safety and quality, this product must be cooked to a minimum internal temperature of 165°F (74°C).
Preheat the oven or toaster oven to 450 °F. Place frozen bites on baking sheet with 1” space in between each bite. Bake 10 to 13 mins, or until outside is golden brown. Remove and let cool for 2 min. Filling will be hot.